1   Specials

SOFT SHELL CRAB SEASON!

Spanish Tavern of Mountainside

2   Dinner

Items or prices may change without notice.

3   Lunch

Tapas – Appetizers

GF Shrimp-in-Garlic Tapa
Spanish Escargots
GF Mussels Marinera (1 Dozen)
GF Spanish Sausage
Fried Shrimp
GF Stuffed Mushrooms

GF Corn Crusted Scallops
GF Spiced Potatoes (Patatas Bravas)
GF Tossed Salad
GF Blue Point Oysters
Half Dozen
One Dozen

Seafood

Shrimp And Crabmeat
Covered With Melted Mozzarella Cheese.

Shrimp In Green Sauce

GF Shrimp in Garlic Sauce
with Spanish Rice

Day Boat Scallops Spanish-Tavern-Style
On Scallop Shells With Crab Meat And Topped With Melted Cheese.

Scallops with Shrimp
in Green or Marinera Sauce

Zarzuela
Shrimp, Scallops, Mussels And Clams In Green Or Marinera Sauce.

Fideua
Shrimp, Scallops, Mussels And Clams Cooked Together With Exquisite Pasta Rings.

GF Paella Marinera –
Half Maine Lobster, Shrimp, Scallops,Mussels, Clams, Saffron Rice

GF Paella Valenciana –
Half Maine Lobster, Shrimp, Scallops,Mussels, Clams, Chicken, Pork, Chorizo, Saffron Rice

Fresh Fish

Broiled Rainbow Trout with Layer of Crabmeat

GF Canadian Salmon and Shrimp
On A Bed Of Mashed Potatoes And Sautéed Spinach.

Branzino Filet a la Plancha
Roasted Potatoes, Shallots, Spinach And Tomato Coulis With Mashed Potatoes And String Beans.

GF Grill Mix
Halibut, Swordfish and Salmo, Saffron Rice, Fennel Salad And Tomato, Black Olive Vinaigrette.

Pan Seared MahiMahi
With Purple Potato Puree/ Grilled Asparagus/ Honey Lime Salad and Cilantro Oil.

Lunch served Monday – Friday from 11:30 am to 3:00 pm
*Our dinner menu is also available during lunch hours*

Meat & Poultry Entrees

Chicken Rolls Stuffed
With Shrimp Over Vegetable Sauce

Chicken Cutlets Spanish Tavern Style

Chicken & Shrimp in Brandy sauce

Chicken Extremeña
Sautéed With Sausage, Onions And Peppers.

Sautéed Boneless Chicken Breast with Mushrooms

Sauteed Chicken and Shrimp in Lemon Sauce
Served With Spanish Potatoes And Saffron Rice.

GF Slices of Filet Mignon with Shrimp
In Brown Sauce.

GF Filet Mignon Tips
Sautéed With Mushrooms And Onions

Pork Chops Riojanos
Sautéed With Onions, Peppers And Mushrooms.

Spanish Tavern Combo
Grilled Langostino, Baby Lobster Tail and Filet Mignon.

4   Party Packages
Soup of the Day Regular Coffee and Tea
Guests Choose From Three Desserts – or – Special Cake for the Occasion

Private Room For 30 Guest Minimum

Appetizers May be Selected from the Following

Shrimp in Garlic Sauce Spanish Sausage (Chorizos)
Fried Calamari Stuffed Mushrooms
Penne a la Vodka Chicken Croquettes
Mussels Marinera

Package #1:     $34

15 People Minimum .
Note: Not Available on Saturdays after 4:00 PM

Two Appetizers:
See List Above

Choice of Entree:
• Medallions of Chicken Breast in Garlic or Mushroom Sauce
• Black Angus Sirloin Steak
• Broiled Salmon or Trout
• Paella Marinera (Seafood Combination with Saffron Rice)
• Lobster Ravioli

During Meal (3 Hours Alcohol Service):
• Sangria
• House Wine by the Glass
• Sodas

Cappuccino & Espresso $3.00 Additional Per Person

Package #2:     $40

Buffet (Private Parties with Minimum of 30 People)
(Food is not to take out)
Note: Not Available on Saturdays after 4:00 PM

• Fresh Salad
• Mushrooms in Garlic Sauce
• Linguini in Plum Tomato Sauce with Chicken
• Shrimp Cocktail
• Fried Calamari
• Chicken in Garlic Sauce
• Salmon Cubes in Wine Sauce
• Spanish Sausage (Chorizo)
• Penne a la Vodka
• Pork Tenderloin
• Rice with Vegetable
• Mixed Seafood with Saffron Rice

During Meal (3 Hours Alcohol Service):
• Sangria
• House Wine by the Glass
• Sodas

Cappuccino & Espresso $3.00 Additional Per Person

Package #3:     $38.95

15 People Minimum.
Note: Not Available on Saturdays after 4:00 PM

Three Appetizers:
See List Above

Choice of Entree:
• Black Angus Sirloin Steak & Lobster Tail
• Catch of the Day (Salmon or Tilapia)
• Paella Marinera (Seafood Combination with Saffron Rice)
• Chicken in Garlic or Mushroom Sauce

During Meal (3 Hours Alcohol Service):
• Sangria
• House Wine
• Domestic Beer and Sodas

Cappuccino & Espresso $3.00 Additional Per Person

Package #4:     $42

15 People Minimum.
Four Appetizers:
See List Above
(Food is not to take out)

Family Style (Select Two):
• Mariscada
• Paella Marinera or Valenciana
• Boneless Chicken in Garlic or Mushroom Sauce
• Tips of Filet Mignon with Onions and Mushrooms

During Meal (3 Hours Alcohol Service):
• Sangria
• House Wine by the Glass
• Domestic Beer
• Sodas

Cappuccino & Espresso $3.00 Additional Per Person

Package #5:     $47.95

15 People Minimum.
Four Appetizers:
See List Above

Choice of Entree:
• 1 1/4 lb. Lobster Stuffed with Crabmeat
• Surf & Turf (Filet Mignon & Lobster Tail)
• Paella Marinera (Seafood Combination with Saffron Rice)
• Langostinos
• Black Angus Sirloin Steak
• Salmon or Tilapia
• Medallions of Chicken Breast in Garlic Sauce or Mushroom Sauce

During Meal (3 Hours Alcohol Service):
• Sangria
• Chardonnay or Cabernet Sauvignon,
• Imported and Domestic Beer
• Sodas

Cappuccino & Espresso $3.00 Additional Per Person

Package #6:     $57

15 People Minimum.
Five Appetizers:
See List Above

First Main Course:
1 1/4 lb. Lobster Stuffed with Crabmeat

Second Main Course:
Guests have choice of: Beef Tenderloin, Black Angus Sirloin Steak or Fish of the Day

During Meal (3 Hours Alcohol Service):
• Sangria
• Bottled Wine
• Imported and Domestic Beer
• Sodas

Cappuccino & Espresso $3.00 Additional Per Person

CONTRACT AND DEPOSIT

A signed Private Dining Contract and a deposit of $200 NON REFUNDABLE are required to guarantee the room. Please note that the $200 deposit will be used as a credit to the bill the day of the event.

CANCELLATIONS: For all cancellations of events, the deposit is FORFEITED

New Jersey sales tax of 6.625% will be applied to all taxable items and 20% gratuity will be added to the invoice.

ALL THE FOOD AND BEVERAGES MUST BE CONSUMED ON THE PREMISES. LEFTOVER SPANISH TAVERN FOOD FROM NO-SHOW GUESTS CANNOT BE BOXED AND TAKEN HOME.

Absolutely NO ALCOHOLIC BEVERAGES may be brought onto the premises.

Alcohol service is 3 hours, additional hour $10 per person.

ROOM CHARGE: Room Capacities and fees
Upstairs Main Dining Room: Minimum 90 ADULTS
Max capacity 125 depending upon set-up

Downstairs: Minimum 30 people
Max capacity 75 depending on set-up

PLEASE INQUIRE REGARDING RENTING THE PRIVATE ROOM DOWNSTAIRS FOR PARTIES OF LESS THAN 30 GUESTS + PACKAGE (Saturday night not available)

GUEST GUARANTEE: For all functions, Spanish Tavern of Mountainside must have a guest number confirmation ONE WEEK prior to function’s date. Spanish Tavern of Mountainside will consider this number the guarantee, and it will not be subject to reduction. If no guaranteed number is received within one week prior to the function date, Spanish Tavern of Mountainside will consider the original expected guest number on this contract as the final guest count.

Spanish Tavern requires ONE WEEK advance GUARANTEE and CONFIRMATION of the number of guests in your party otherwise the final bill will be calculated according to the number of guests stipulated in the contract.

FINAL PAYMENT: Payment can be made by cash, certified check, debit or credit card. We accept all major credit cards. Spanish Tavern of Mountainside gift cards are not accepted as payment for private parties.

EACH PARTY PACKAGE INCLUDES:

  • Soup Of The Day
  • Regular Coffee And Hot Tea
  • Choice Of 3 Desserts Or Sheet Cake For The Occasion

If a cake is being brought to our Private Dining Center there is $1 per person fee for cake cutting and plating.

Cappuccino & Espresso $3.00 Additional Per Person

Appetizers May Be Selected From The Following:

  • Shrimp In Garlic Sauce
  • Spanish Chorizo
  • Chicken Croquettes
  • Stuffed Mushrooms
  • Fried Calamari
  • Mussels Marinera
  • Penne A La Vodka

Extra Appetizer $3.50 Per Person

Children Up To 10 Years Of Age Will Be Offered A Choice Of The Following Entrées:

Chicken Fingers / Pasta With Marinara Sauce / Fried Shrimp / Mozzarella Sticks

$12.95 Per Child

OPEN BAR FOR 3 HOURS $30 per person
PREMIUM $40 per person

Selection of Fine Wines and Liquors Domestic and Imported Beers Assorted Beverages Additional Hours $10 Per Person

6.625% Sales Tax And 20% Gratuity Will Be Added To The Base Price

A $200 Non-Refundable Deposit Is Required To Secure The Date Of The Event

WE ASK THAT YOU GUARANTEE AND CONFIRM THE NUMBER OF GUESTS ATTENDING ONE WEEK PRIOR TO YOUR EVENT, WITH NO EXCEPTIONS.

Please Let Our Staff Know If You Have Any Special Requests

5   Home/Office Catering

Home/Office Party Take-Outs

All ready to serve in covered disposable serving pans
Customer Pick-up
1/2 trays serve 8-10 people. Full Trays serve 14-18 people, unless otherwise noted

Call 908-232-2171 908-232-2171 and place your order at least one hour in advance

Hors D’oeuvres

Jumbo shrimp Platter With Cocktail Sauce Dozen $24.00
Mussels Vinaigrette Platter Dozen $13.00
Platter Of Chicken Strips With Dip Dozen $12.00
Cod Fish Croquettes Dozen $14.00
Chicken Croquettes Dozen $10.00
Clams Casino Dozen $13.00
Mozzarella Sticks Dozen $11.00
Fried Calamari Half Tray $32.00
Buffalo Wings With Celery Sticks And Blue Cheese Dressing Dozen $15.00
Spanish Potato/Chorizo Omelet $24.00 (6 Portions) $40.00 (12 Portions)
Mediterranean Salad
(Radicchio,Endives, Arugula, Manchego Cheese, Apples, Toasted Walnuts, Honey Lemon Vinaigrette)
Half Tray $30.00
Entrees Half Tray Full Tray
Shrimp in Green Sauce or Garlic Sauce $70.00 (3 Lb) $140.00 (6 Lb)
B-B-Q Marinated Spare Ribs** $45.00 (4 Lb) $90.00 (8 Lb)
Broiled Salmon Cubes $60.00 (4 Lb) $115.00 (8 Lb)
B-B-Q Half Chicken** $55.00 (6 units) $100.00 (12 Units)
Chorizo with Peppers & Mushrooms $48.88 ( 4 Lb) $92.00 (8 LB)
Paella Marinera/ Valenciana with Lobsters for 4 people $60.00 *********
Paella Marinera /Valenciana with Lobster $90.00 $180.00
Mariscada in Green or Red Sauce with Lobster for 4 People $60.00 *********
Mariscada in Green or Red Sauce with Lobster $90.00 $180.00
Chicken Garlic or Almond Sauce $75.00 $150.00
Lobster Tail Broiled 3 oz $7 per Tail
Certified Black Angus Filet mignon Broiled 10 oz $150.00 ( 6 units) $300.00 (12 units)
Certified Black Angus Filet mignon Tips
(Spanish Onions, Mushrooms and peppers)
$80.00 $160.00
Clams in Green Sauce $60.00 $120.00
Mussels Marinera Sauce $40.00 $75.00
Penne Vodka Sauce $35.00 $65.00
Penne Tomato Sauce $30.00 $60.00
Saffron Rice $20.00 $40.00
Spanish Potatoes $15.00 $30.00
Roasted Potatoes $20.00 $40.00
Steamed Broccoli $20.00 $40.00
Desserts
Cheese Cake (Pre-Cut) $35.00 (16 Portions)
Chocolate Mousse Tart (16 Pre-Cut) $35.00 (16 Portions)
Flan (Caramel Custard) $20.00 (6 Portions)

**FOR THESE ITEMS, PLACE YOUR ORDER AT LEAST ONE DAY IN ADVANCE.THANK YOU.

6   Thanksgiving Day

SPANISH TAVERN OF MOUNTAINSIDE

YOUR PLACE

Enjoy a memorable and hassle-free Thanksgiving dinner at home, carefully prepared and packed by our chefs.

Roasted turkey ready for the carving.
Spanish Tavern Stuffing
Green Beans and Carrots
Giblets Gravy
Freshly made Cranberry Sauce
Yams and Mashed Potatoes
Portuguese Dinner Rolls
Our Baker’s Pumpkin Pie or Apple Tart

Spanish Tavern of Mountainside

6-8 people $180 / 9-10 people $200 / 11-14 people $220

Please place your order by November 27th. It will be ready to be
picked up between 10am and 12 noon on Thanksgiving Day.

Place your order online
or call us at 908 232-2171


OUR PLACE

On Thanksgiving Day the Spanish Tavern will open from 12 Noon until 9pm.
Guests will have a choice of ordering from our regular dinner menu or
our Special Thanksgiving Dinner which includes:

Soup du Jour
Choice from two appetizers,
Main Course of Turkey and traditional garnishes,
Coffee or Tea
choice from two Desserts.

$29.95 / Person. Children $14.95. Tax and Gratuity not included

Click here to view the menu
Reserve your seats online

Brown Paper Package
Going somewhere and need a gift for the host?
Purchase a gift card to our restaurant.

7   Thanksgiving at Spanish Tavern

Thanksgiving at Spanish Tavern

Thanksgiving