1   Dinner

Items or prices may change without notice.

2   Lunch

STARTERS

SPAIN’S NATIONAL TREASURE/ ACORN FED 100%
IBERICO DE BELLOTA HAM ( PATA NEGRA) – $32.00

GF SPAIN’S NATIONAL TREASURE/ ACORN FED 100% IBERICO DE BELLOTA HAM ( PATA NEGRA ) – $32.00

GF SERRANO HAM & MANCHEGO CHEESE – $17.95
Serrano Aged 18 Months & 4 Months Manchego Cheese

GF SHRIMP IN GARLIC SAUCE – $12.95

GF EAST COAST OYSTERS
1/2 Dozen — $14.95, 1 Dozen — $24.95

CHICKEN CROQUETTES — $7.95

CREAMY SERRANO HAM CROQUETTES (6 UN) — $12.95

GF SPANISH ESCARGOTS — $10.95
Sautéed Leeks, Vodka-Red-Pepper Sauce

FRESH CANADIAN MUSSELS — $13.95
Marinera Or Green Sauce

GF PATATAS BRAVAS NEW WAY – $8.95

STUFFED MUSHROOM CAPS — $10.95

RHODE ISLAND LITTLE NECK CLAMS — $12.95
Marinera or Green Sauce

DAY BOAT SCALLOPS ON SHELL — $11.95
Crab Meat And Melted Cheese

PORTOBELLO MUSHROOM — $10.95
Covered with Crab Meat

GF BROILED SPANISH SAUSAGE (CHORIZO) — $10.95

FRIED CALAMARI — $13.95

GF CLAMS CASINO — $12.95
Ground Chorizo, Ham

GF CORN CRUSTED SCALLOPS – $7.00

Seafood

Shrimp And Crabmeat – $15.50
Covered With Melted Mozzarella Cheese.

Shrimp In Green Sauce – $14.95

GF Shrimp in Garlic Sauce – $14.95
with Spanish Rice

Day Boat Scallops Spanish-Tavern-Style – $15.95
On Scallop Shells With Crab Meat And Topped With Melted Cheese.

Scallops with Shrimp – $15.95
in Green or Marinera Sauce

Zarzuela – $16.00
Shrimp, Scallops, Mussels And Clams In Green Or Marinera Sauce.

Fideua – $16.00
Shrimp, Scallops, Mussels And Clams Cooked Together With Exquisite Pasta Rings.

GF Paella Marinera – $29.95
Half Maine Lobster, Shrimp, Scallops,Mussels, Clams, Saffron Rice

GF Paella Valenciana – $29.95
Half Maine Lobster, Shrimp, Scallops,Mussels, Clams, Chicken, Pork, Chorizo, Saffron Rice

Fresh Fish

Broiled Rainbow Trout with Layer of Crabmeat – $14.00

GF Canadian Salmon and Shrimp – $15.95
On A Bed Of Mashed Potatoes And Sautéed Spinach.

Branzino Filet a la Plancha – $14.00
Roasted Potatoes, Shallots, Spinach And Tomato Coulis.

GF Grill Mix – $14.50
Halibut, Swordfish and Salmo, Saffron Rice, Fennel Salad And Tomato, Black Olive Vinaigrette.

Pan Seared MahiMahi – $14.00
With Purple Potato Puree/ Grilled Asparagus/ Honey Lime Salad and Cilantro Oil.

Canadian Broiled Salmon – $13.00
On 4 Bed Of Mashed Potatoes & -Sauteed Spinach

Sautéed Tilapia & Shrimp In Lemon Sauce – $13.00
With Mashed Potatoes And String Beans

Black Sea bass – $14.95
Pan Seared Black Sea Bass Filet / Grilled Portobello / Roasted Potatoes / Wild Mushroom Broth And Olive Oil.

SIDE DISHES

* Our Menu is Subject to Change Based On Market Availability & Seasonality

Meat & Poultry Entrees

Chicken Rolls Stuffed – $13.95
With Shrimp Over Vegetable Sauce

GFChicken Cutlets Spanish Tavern Style – $13.95

GFChicken & Shrimp in Brandy sauce – $14.25

GFChicken Extremeña – $13.95
Sautéed With Sausage, Onions And Peppers.

Sautéed Boneless Chicken Breast with Mushrooms – $13.00

Sauteed Chicken and Shrimp in Lemon Sauce – $13.50
Served With Spanish Potatoes And Saffron Rice.

Parmesan Crusted Chicken Breast – $13.00
Arugula , Cherry Tomatoes, Fresh Herbs & Citrus Vinaigrette

Slices of Filet Mignon with Shrimp – $16.50
In Brown Sauce.

GF Filet Mignon Tips – $14.95
Sautéed With Mushrooms And Onions

Pork Chops Riojanos – $15.95
Sautéed With Onions, Peppers And Mushrooms.

Spanish Tavern Combo – $16.50
Grilled Langostino, Baby Lobster Tail and Filet Mignon.

Roasted Pork Tenderloin – $14.00
Apples, Garlic Potato Purce , Spinach Honey Glazed Carriii.,
And Port Sauce

3   Party Packages
Soup of the Day Regular Coffee and Tea
Guests Choose From Three Desserts – or – Special Cake for the Occasion

Private Room For 30 Guest Minimum

Appetizers May be Selected from the Following

Shrimp in Garlic Sauce Spanish Sausage (Chorizos)
Fried Calamari Stuffed Mushrooms
Penne a la Vodka Chicken Croquettes
Mussels Marinera

Package #1 : $34 / per person

(15 People minimum. Not available on Saturdays after 4:00 PM).
Note: 2 Appetizers (Served Family Style)

Choice of Entree:
• Medallions of Chicken Breast in Garlic Sauce or Mushroom Sauce
• Broiled Salmon or Trout
• Black Angus Sirloin Steak
(Mushroom Sauce, Roasted Garlic Mashed Potatoes)
• Paella Marinera (Seafood combination with Saffron Rice)
• Lobster Ravioli

Dessert

During Meal (3 Hours Alcohol Service):
• Sangria, House Wine by the glass and Sodas
• Coffee, Decaffeinated Coffee & Selection of fine
• Tea service included

Package #2 : $40 / per person

Buffet (For Private Parties of 30 People or More)
(Food is not to take out)

• Mixed Organic Green Salad, Mushrooms in Garlic Sauce,
• Shrimp Cocktail, Fried Calamari, Chicken in Garlic Sauce,
• Linguini in Plum Tomato Sauce with Chicken,
• Salmon in Wine Sauce,
• Spanish Sausage (Chorizo), Pork Tenderloin,
• Penne Rigate in Vodka Sauce
• Paella Marinera (Seafood combination with Saffron Rice)
• Rice with Vegetables

Dessert

During Meal (3 Hours Alcohol Service):
• Sangria, House Wine by the glass and Sodas
• Coffee, Decaffeinated Coffee & Selection of fine Tea service included

Package #3 : $38.95 / per person

(15 People minimum. Not available on Saturdays after 4:00 pm)
Note: 3 Appetizers (Served Family Style)

Choice of Entree:
• Black Angus Sirloin Steak & Lobster Tail
(Mushroom Sauce, Roasted Garlic Mashed Potatoes)
• Broiled Salmon or Tilapia in Lemon Sauce
• Paella Marinera (Seafood Combination with Saffron Rice)
• Medallions of Chicken Breast in Garlic Sauce or Mushroom Sauce

Dessert

During Meal (3 Hours Alcohol Service):
• Sangria, House Wine by the glass, Domestic Beer and Sodas
Coffee, Decaffeinated Coffee & Selection of fine
Tea service included

Package #4 : $42 / per person

Note: (15 People minimum)
4 Appetizers (Served Family Style)
(Food is not to take out)

Family Style (Select Two):
• Mariscada
• Paella Marinera or Paella Valenciana
• Medallions of Chicken Breast in Garlic Sauce or
• Mushroom Sauce
• Tips of Filet Mignon with Spanish Onions and Mushrooms

Dessert

During Meal (3 Hours Alcohol Service):
• Sangria, House Wine by the glass, Domestic Beer and Sodas
• Coffee, Decaffeinated Coffee & Selection of fine
• Tea service included

Package #5 : $47.95 / per person

(15 People minimum)
Note: 4 Appetizers (Served Family Style)

Choice of Entree:
• 1 1/4 lb. Lobster Stuffed with our Famous Crabmeat
• Surf & Turf (Filet Mignon & Lobster Tail)
(Mushroom Sauce, Roasted Garlic Mashed Potatoes)
• Langostinos
• Certified Black Angus Sirloin Steak
(Mushroom Sauce, Roasted Garlic Mashed Potatoes)
• Medallions of Chicken Breast in Garlic Sauce or Mushroom Sauce
• Paella Marinera (Seafood combination with Saffron Rice)
• Broiled Salmon or Tilapia in Lemon Sauce

Dessert

During Meal (3 Hours Alcohol Service):
• Sangria, Chardonnay or Cabernet Sauvignon,
• Imported Beer, Domestic Beer and Sodas
• Coffee, Decaffeinated Coffee & Selection of fine
• Tea service included

Package #6 : $57 / per person

(15 People minimum)
Note: 5 Appetizers (Served Family Style):

First Course:
1 1/4 lb. Lobster Stuffed with our Famous Crabmeat

Second Course:
• Certified Black Angus Filet Mignon
(Mushroom Sauce, Roasted Garlic Mashed Potatoes)
• Certified Black Angus Sirloin Steak
(Mushroom Sauce, Roasted Garlic Mashed Potatoes)
• Broiled Salmon or Tilapia in Lemon Sauce

Dessert

During Meal (3 Hours Alcohol Service):
• Sangria, Bottled Wine, Imported Beer, Domestic Beer and Sodas
• Coffee, Decaffeinated Coffee & Selection of fine Tea service included

CONTRACT AND DEPOSIT

A signed Private Dining Contract and a deposit of $200 NON REFUNDABLE are required to guarantee the room. Please note that the $200 deposit will be used as a credit to the bill the day of the event.

CANCELLATIONS: For all cancellations of events, the deposit is FORFEITED

New Jersey sales tax of 6.625% will be applied to all taxable items and 20% gratuity will be added to the invoice.

ALL THE FOOD AND BEVERAGES MUST BE CONSUMED ON THE PREMISES. LEFTOVER SPANISH TAVERN FOOD FROM NO-SHOW GUESTS CANNOT BE BOXED AND TAKEN HOME.

Absolutely NO ALCOHOLIC BEVERAGES may be brought onto the premises.

Alcohol service is 3 hours, additional hour $10 per person.

ROOM CHARGE: Room Capacities and fees
Upstairs Main Dining Room: Minimum 90 ADULTS
Max capacity 125 depending upon set-up

Downstairs: Minimum 30 people
Max capacity 75 depending on set-up

PLEASE INQUIRE REGARDING RENTING THE PRIVATE ROOM DOWNSTAIRS FOR PARTIES OF LESS THAN 30 GUESTS + PACKAGE (Saturday night not available)

GUEST GUARANTEE: For all functions, Spanish Tavern of Mountainside must have a guest number confirmation ONE WEEK prior to function’s date. Spanish Tavern of Mountainside will consider this number the guarantee, and it will not be subject to reduction. If no guaranteed number is received within one week prior to the function date, Spanish Tavern of Mountainside will consider the original expected guest number on this contract as the final guest count.

Spanish Tavern requires ONE WEEK advance GUARANTEE and CONFIRMATION of the number of guests in your party otherwise the final bill will be calculated according to the number of guests stipulated in the contract.

FINAL PAYMENT: Payment can be made by cash, certified check, debit or credit card. We accept all major credit cards. Spanish Tavern of Mountainside gift cards are not accepted as payment for private parties.

EACH PARTY PACKAGE INCLUDES:

  • Soup Of The Day
  • Regular Coffee And Hot Tea
  • Choice Of 3 Desserts Or Sheet Cake For The Occasion
    If a cake is being brought to our Private Dining Center there is
    $1 per person fee for cake cutting and plating.

Cappuccino & Espresso $3.00 Additional Per Person

Appetizers May Be Selected From The Following:

  • Shrimp In Garlic Sauce
  • Spanish Chorizo
  • Chicken Croquettes
  • Stuffed Mushrooms
  • Fried Calamari
  • Mussels Marinera
  • Penne A La Vodka

Extra Appetizer $3.50 Per Person

Children Up To 10 Years Of Age Will Be Offered A Choice Of The Following Entrées:

Chicken Fingers / Pasta With Marinara Sauce / Fried Shrimp / Mozzarella Sticks

$12.95 Per Child

OPEN BAR FOR 3 HOURS $30 per person
PREMIUM $40 per person

Selection of Fine Wines and Liquors Domestic and Imported Beers Assorted Beverages Additional Hours $10 Per Person

6.625% Sales Tax And 20% Gratuity Will Be Added To The Base Price

A $200 Non-Refundable Deposit Is Required To Secure The Date Of The Event

WE ASK THAT YOU GUARANTEE AND CONFIRM THE NUMBER OF GUESTS ATTENDING ONE WEEK PRIOR TO YOUR EVENT, WITH NO EXCEPTIONS.

Please Let Our Staff Know If You Have Any Special Requests

4   Home/Office Catering

Home/Office Party Take-Outs

All ready to serve in covered disposable serving pans
Customer Pick-up
1/2 trays serve 8-10 people. Full Trays serve 14-16 people, unless otherwise noted

Call 908-232-2171 908-232-2171 and place your order at least one hour in advance

Hors D’oeuvres

Jumbo shrimp Platter With Cocktail Sauce Dozen $24.00
Mussels Vinaigrette Platter Dozen $13.00
Platter Of Chicken Strips With Dip Dozen $12.00
Cod Fish Croquettes Dozen $14.00
Chicken Croquettes Dozen $10.00
Clams Casino Dozen $13.00
Mozzarella Sticks Dozen $11.00
Fried Calamari Half Tray $32.00
Buffalo Wings With Celery Sticks And Blue Cheese Dressing Dozen $15.00
Spanish Potato/Chorizo Omelet $24.00 (6 Portions) $40.00 (12 Portions)
Mediterranean Salad
(Radicchio,Endives, Arugula, Manchego Cheese, Apples, Toasted Walnuts, Honey Lemon Vinaigrette)
Half Tray $30.00
Entrees Half Tray Full Tray
Shrimp in Green Sauce or Garlic Sauce $70.00 (3 Lb) $140.00 (6 Lb)
B-B-Q Marinated Spare Ribs** $45.00 (4 LB) $90.00 (8 LB)
Broiled Salmon Cubes $60.00 (4 Lb) $115.00 (8 Lb)
B-B-Q Half Chicken** $55.00 (6 units) $100.00 (12 Units)
Chorizo with Peppers & Mushrooms $48.88 ( 4 Lb) $92.00 (8 LB)
Paella Marinera/Valenciana with Lobsters for 4 people $60.00 Flat Price
Paella Marinera/Valenciana with Lobsters $90.00 $180.00
Mariscada in Green or Red Sauce with Lobster for 4 People $60.00 Flat Price
Mariscada in Green or Red Sauce with Lobster $90.00 $180.00
Chicken in Garlic or Almond Sauce $75.00 $150.00
Lobster Tail Broiled 3 oz $7 per Tail
Certified Black Angus Filet Mignon Broiled 10 oz $150.00 ( 6 units) $300.00 (12 units)
Certified Black Angus Filet Mignon Tips
(Spanish Onions, Mushrooms and peppers)
$80.00 $160.00
Clams in Green Sauce $60.00 $120.00
Mussels in Marinera Sauce $40.00 $75.00
Penne Vodka Sauce $35.00 $65.00
Penne Tomato Sauce $30.00 $60.00
Saffron Rice $20.00 $40.00
Spanish Potatoes $15.00 $30.00
Steamed Broccoli $20.00 $40.00
Roasted Potatoes $20.00 $40.00
“The Gourmet of Spain”
Desserts
Cheesecake (Pre-Cut) $35.00 (16 Portions)
Chocolate Mousse Tart (16 Pre-Cut) $35.00 (16 Portions)
Flan (Caramel Custard) $20.00 (6 Portions)

**FOR THESE ITEMS, PLACE YOUR ORDER AT LEAST ONE DAY IN ADVANCE.THANK YOU.

5   Thanksgiving Day Menu

SOLD OUT

Spanish Tavern Of Mountainside
THANKSGIVING 2020

THANKSGIVING 2020

Our Place

Your place
Enjoy a memorable and hassle-free Thanksgiving dinner at home, carefully prepared and packed by our chefs

Roasted All Natural Free Range Turkey ready for the Carving
Spanish Tavern Stuffing
Green Beans & Carrots
Giblets Gravy
Freshly Made Cranberry Sauce
Yams & Mashed Potatoes
Portuguese Dinner Rolls
Our Baker’s Pumpkin Pie Or Apple Tart

6-8 people $190 / 9-12 people $210 / 13-16 people $230
Please place your order by November 25th . It will de ready to be picked up between 10 am and 2 pm on Thanksgiving day

On Thanksgiving Day The Spanish Tavern Will Open From 12 Noon Until 9 Pm.

guests will have a choice of ordering from our regular dinner menu or our special thanksgiving dinner which includes:

Soup Du Jour
Choice From Two Appetizers,
Main Course Of Turkey And Traditional Garnishes,
Choice From Two Desserts.

$30.95 / Person. Children $15.95. Tax and Gratuity not included